When I found this recipe from Lucie over at Win-Win Food I knew I had to try it!
Who could resist a nutrient rich dish that can be ready to eat in 30 minutes? Not me!
I made it from the recipe, but then found that I did need to add a little spice to suit my tastes.
I've included my remake of the recipe below.
I’m linking up with Running on Happy, The Fit Foodie Mama, Confessions of a Mother Runner, and A Whisk and Two Wands for #MeatlessMonday!